Studies on Gall Formation with Root-Knot Nematode
نویسندگان
چکیده
منابع مشابه
Interrelationships between Ethylene Production, Gall Formation, and Root-knot Nematode Development in Tomato Plants Infected with Meloidogyne javanica.
Ethylene production was determined in excised tomato (Lycopersicon esculentum) root cultures of Meloidogyne javanica susceptible and resistant cultivars infected with M. javanica. Uninfected cultivars produced very low amounts of ethylene. Relatively high amounts of ethylene were produced by the infected susceptible cultivars. Peak production of 1.6 n moles * g root(1) * h(1) occurred between 9...
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The Nematodes are roundworms that are found in every environment of the earth. While some species are harmful parasites, others play a vital role in nutrient cycle and medical research. Nematode infestation in the fields is poly-specific; however, depending on the agro-climatic conditions, one or two species are dominant over the rest. The present studies attempts to observe and control the roo...
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The Nematodes are roundworms that are found in every environment of the earth. While some species are harmful parasites, others play a vital role in nutrient cycle and medical research. Nematode infestation in the fields is poly-specific; however, depending on the agro-climatic conditions, one or two species are dominant over the rest. The present studies attempts to observe and control the roo...
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متن کاملInhibition of Syncytia Formation and Root-knot Nematode Development on Cultures of Excised Tomato Roots.
Two different defined growth media were used to culture aseptically the root-knot nematode, Meloidogyne incognita, on excised roots of tomato, Lycopersicon esculentum cv 'Marglobe.' One of these media, STW, was a formulation by Skoog, Tsui, and White and the other, MS, a formulation by Murashige and Skoog. From 1 through 4 weeks, inoculated tissues were fractured to observe root infection, gian...
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ژورنال
عنوان ژورنال: Journal of the Japanese Society for Horticultural Science
سال: 1976
ISSN: 0013-7626,1880-358X
DOI: 10.2503/jjshs.45.238